The JI
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     
 


The Journal of Immunology, 1949, 63: 273-279.
Copyright © 1949 by The American Association of Immunologists, Inc.

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Utz, J. P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Utz, J. P.

Studies on the Inactivation of Influenza and Newcastle Disease Viruses by a Specific Lipid Fraction of Normal Animal Sera

John P. Utz

Laboratory of Infectious Diseases, National Institutes of Health, Bethesda, Maryland

Abstract

1. A lecithin-like fraction of sera from seven different animal sources appears capable of inactivating in vitro four different strains of influenza virus and one strain of Newcastle disease virus.
2. This material is effective in concentrations so low as to exclude any possible participation of the extracting materials; the inactivating effect appears to be peculiar to serum lipids.
3. The inactivation of the infective property of these viruses occurs at 37 C but not at a room temperature of 24 C; it is proportionate to the time of exposure; it is not hastened by increasing the amount of material present; and it is not significantly affected by changes in the pH in the range of 5 to 9.
4. The inactivating material does not affect the hemagglutinating property of active or heat-inactivated influenza virus.
5. The inactivating effect is inhibited by solutions of alpha amino acids and imino acids with the exception of the dicarboxylic acids, glutamic and aspartic acids.
6. The evidence for and against the positive identification of this material as lecithin is discussed.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
This Website Copyright © 1949 by The American Association of Immunologists, Inc. All rights reserved.
All Contents Copyright © 1949 by The American Association of Immunologists, Inc. All rights reserved.