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From the Department of Microbiology, College of Arts and Sciences, and the Institute of Food and Agricultural Sciences, University of Florida, Gainesville, Florida 32601
Abstract
Extracts from the erythrocyte stromata of seven species were examined for the presence of a factor capable of accelerating the rate of decay of sheep erythrocytes in the intermediate state
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G P, EAC4G P and EAC
G P4 as well as sheep
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G P4G P complex, were still capable of accelerating the normal rate of decay of sheep
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Footnotes
1 This work was supported by United States Public Health Service Grant AM14244 and the Institute of Food and Agricultural Sciences.
2 Authorized for publication as paper number 4766 in the Journal Series of the Florida Agricultural Experiment Station.
3 The nomenclature of complement used conforms to that proposed as a result of a series of World Health Organization meetings (Immunochemistry, 7: 137, 1970). The abbreviations used here are: E, erythrocyte; S, single site of complement activation; A, antibody; C, complement; C1, C2C9, complement components. Horizontal bars over complement components indicate that the components in question are in biologically active states. Subscripts after complement components identify the species from which the component was derived. For example EAC1GP are sheep erythrocytes that have been reacted with specific antibody and the first component of guinea pig complement. The overbar indicates that the first component of complement is in the activated state and it possesses esterase activity.
DAF, decay-accelerating factor; SVB, sucrose Veronal buffer; EDTA-VB, ethylenediamine tetraacetate VB; PNS, phosphate-buffered sodium chloride.
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